Organic Foods

Add a touch of Burgon & Ball style to your kitchen with these charming herb pots. The flavours of fresh herbs really sing out in a way that dried herbs can’t, and these handy herbs pots will ensure you always have the perfect flavours to enhance your dish.

To make life simple, these pots are just the right size to hold supermarket herbs. The pots sit snugly in their tray, which features carrying handles in natural leather. Pre-printed with the names of three popular herbs, the pots’ handy ticket holders let you personalise them to suit your own tastes – coriander, tarragon, rosemary?  Use them for the herbs you need, to suit your own cooking style.

A product finalist in the British Garden Industry Awards,  the set is beautifully moulded in steel, giving a smooth, flawless finish, and a tough powder coating ensures it will stay looking good

As Featured in

• Ingredients

  Tea | Assam CTC, India

  Liquorice Root | Helps ease digestive problems and soothe ssymptoms associated with nausea and an upset stomach including gas & bloating.

  Star Anise | Helps treat digestive ailments such as bloating, gas, indigestion and constipation.

  Cinnamon | Anti-viral, anti-bacterial and anti-fungal properites, supports gut health, beneficial for aging brain and supports gut health.

  Ginger Root | Soothes digestive issues, eases nausea and calms headaches and migraines.

  Coriander | A good source of antioxidants and other essential vitamins that helps in regulating blood sugar level in the body.

  Bay Leaf |

  Cloves | Contains antioxidants that help in fighting free radical damage to the body and boost our immune system.

  Cardamom | May aid weight loss, boosts the immune system, lowers blood pressure, treats bad breath and cavities.

  Black Pepper | Helps to fight cold & cough symptom, is effective in reducing inflamation, improves heart health and releives bloating and indigestion.

  Fennel Seeds | May aid healthy digestion, and treat bloating, gas, or cramps, and may also act as a diuretic.
  
  

  • Brewing Instructions

    •  5g tea : 250ml water | 250ml milk
    •  100°C
    •  Simmer tea in water for 4- 5 minutes 
    • Add milk or milk alternative
      Continue to simmer for 2 minutes.
    • Strain into cup and add sweetener of your choice.