THE TEA COLLECTIVE | Boutique Boxed Matcha Latte PowderRegular price $29.95 $29.95
PRE-ORDER FOR EARLY DECEMBER DELIVERY
An exquisite blend of ceremonial Japanese Shizuoka Matcha, velvety vanilla bean and delicate coconut blossom creates a divine, nutrient-rich cafe style latte.
Discover the balance of taste and tradition with our new Cafe Collection. Infused with the time-honoured traditions of Ayurveda, each blend combines hand-milled spices and the finest ingredients to offer both luxurious flavour and holistic benefits. Our unique recipes not only indulge your palate but also nourish your well-being. Revel in a cup that's as therapeutic as it is delicious, and elevate your daily rituals with the essence of good health and authentic café-style lattes.
Presented in exquisite bio-degradable canisters adorned with captivating artwork by the renowned artist, Phung Bahn, these containers are not just eco-conscious choices but also pieces of art. Whether you're gifting a taste of health and beauty to a loved one or making a chic statement in your own space, our products promise both indulgence and inspiration.
180g = 18 serves.
Pure. Natural. Superior.The Tea Collective is a woman-owned Australian boutique tea merchant, crafting premium hand-blended teas.
Japanese Shizuoka Grade Ceremonial Matcha | Shizuoka matcha (pronounced Shee-zoo-oh-ka) stands out as a premium matcha due to its cultivation in a region with optimal growing conditions, benefiting from unique geography and a favorable coastal climate. Rooted in centuries-old traditional farming practices, Shizuoka's ceremonial-grade matcha is a testament to mastery and heritage, characterized by its vibrant green hue, rich aroma, and nuanced flavor. This exceptional quality is accentuated by the purity and health benefits of the ceremonial-grade, reflecting high levels of chlorophyll and amino acids. Embodying both tradition and impeccable quality, Shizuoka ceremonial matcha offers an unparalleled authentic matcha experience.
Coconut Milk Powder | A dairy-free alternative, coconut milk powder is high in medium-chain triglycerides (MCTs) that support heart health and provide a quick energy source.
Vanilla Bean Extract | Besides its calming aroma, vanilla bean extract contains antioxidants that help protect cells from damage and inflammation.
Coconut Blossom | As a natural sweetener, coconut blossom is low on the glycemic index, aiding in sustained energy release and supporting stable blood sugar levels.
Preparation: 1g tea per 100mls water | Brew for 4-5 minutes at 100°C
Contents: Boutique glass jar & 100g of hand-mixed, 100% natural loose-leaf tea
For Cafe - 80z cup (240mls).
- Add 2 teaspoons (10g) of The Tea Collective Matcha Latte to a milk jug, with a small amount of hot water (just enough to cover the powder) and stir well.
- Add 200mls of milk or milk alternative and stretch milk as usual.
- Pour into latte glass and serve with a delicate sprinkle of cinnamon.
NOTE: In the absence of a coffee machine, opt for milk heated to 65°C.
Easy Cold Brew
- Add 2 teaspoons of The Tea Collective Matcha Latte to a glass.
- Add a very small amount of hot water (just enough to cover the powder) and stir well.
- Add a generous amount of ice cubes, top with cold milk and a delicate sprinkle of cinnamon.